LOKER EXECUTIVE CHEF ARYADUTA SUMBAGUT OKTOBER 2022

ARYADUTA has been synonymous with classic-contemporary Indonesian hospitality since 1976, providing 'Iconically Indonesian, Globally Inspired' experience at ten distinct hotels and resorts located in strategic cities in Indonesia.

As we embark on a journey to create unique experiences, craft deeper connections with our guests throughout Indonesia. If you are the candidate that fits the job qualifications, we would like to hear from you.

Executive Chef

The position is responsible for ensuring a positive, productive, creative, and happy environment working together with all other departments to be a part of the overall feel of the hotel. To provide leadership and support to the culinary team, built on a foundation of quality, consistency, and free-thinking with an edge which is our expectation for each and every member of our team.

Requirements:

Minimum bachelor's degree from an accredited college or university majoring in Tourism/Hotel Management in Culinary or other related major.
Minimum 2 - 3 years experience in the same role.
Advanced culinary skills including food preparation, flavor pairings, and other cooking best practices.
Strong knowledge and implementation of HACCP Standard Kitchen Operations.
Exceptional communications skills both verbal & written and presentation skills.
This position will be assigend at Aryaduta Pekanbaru & Aryaduta Medan
The position is responsible for ensuring positive, productive, creative and happy environment working together with all other departments to be part of the overall feel of the hotel. To provide leadership and support to the culinary team, built on foundation of quality, consistency, and free thinking an edge which is our expectation for each and every member of our team.

Apply now:

Careers at Aryaduta - Aryaduta Hotels